Cooking is one of the key features of Genshin Impact, which allows travelers to experiment with the world's various ingredients and whip up some interesting dishes. In Genshin Impact 3.3 version, HoYoverse introduced a new dish called Samosa, which is a deep-fried snack wrapped in a thin crust.
Fortunately, making Samosa in Genshin Impact is quite an easy task as long as you know the list of ingredients. With that said, here's a comprehensive Genshin Impact that provides you with a detailed breakdown of Samosa recipe and uses.
How To Cook a Samosa in Genshin Impact
Samosa is a 2-star dish that Restores 22% of Max HP and an additional 1,200 HP to the selected character in Genshin Impact. Travelers will need to gather the following ingredients to make a Samosa:
- Raw Meat x2: Three easiest ways to get raw meat - by hunting animals, purchasing from a shop, or via expeditions.
- Flour x1: Purchase the Flour at the NPC merchant named Rama, located in Port Ormos, Sumeru. The Flour cost 180 Mora.
- Spice x1: You can buy Spice from Rama, the Spice Merchant
The recipe for Samosa can be obtained from Jahangir for 2,500 Mora. Once you have all the ingredients, locate a pot or stove, which can be commonly found in Mondstadt and Liyue. Then use the Pyro character to ignite the fire. Next, press the F button on your keyboard, and finally, select the Samosa dish from the menu to cook it.
Samosa - Effects and Uses
Depending on the quality, Samosa restores 20/22/24% of Max HP and an additional 900/1,200/1,500 HP to the selected character.
However, like most foods, other players' characters cannot consume this item in Co-Op Mode.
So that's it, everything you need to know about how to cook Samosa in Genshin Impact, along with its recipe and effects.